Provides essential fatty acids; prevents cerebra- or cardiovascular diseases.
1000 mg x 100 capsules Health Foods Product
Green World Deep Sea Fish Oil Capsule comprises EPA and DHA, the two major omega-3 fatty acids, as well as polyunsaturated fatty acids and vitamin E. It is an ideal supplement for essential fatty acids, the key nutrients for brain functions. Deep-Sea Fish Oil Capsule can lower the bad cholesterol and triglycerides, as well as inhibit the platelet coagulation, thus, it can lower the chance of thrombosis and reduce the risks of atherosclerosis and heart attack.
World Food Deep Sea Fish Oil is a product with outstanding capabilities. World Food Deep Sea Fish Oil Capsule comprises EPA and DHA, the two major omega-3 fatty acids, as well as polyunsaturated fatty acids and vitamin E.. It helps in the maintenance, protection, repair, and improvement in the function of vital organs and tissues in the body. It is an ideal supplement for essential fatty acids, the key nutrients for brain functions. Deep-sea fish oil helps to lower the chance of thrombosis and reduce the risks of atherosclerosis and heart attack. Deep-Sea Fish Oil Capsule Contain Omega-3 Fish Oil provides, molecularly distilled, nitrogen flushed fish body oil, harvested in the cold, clean waters of the North Atlantic. This oil naturally provides essential Omega-3 fatty acids, including EPA and DHA which can activate brain nerves, make memory strong and retard aging, improves the transfer speed of nerves. The DHA is an important part of the brain, eyes, nervous and immune system.
FOR HEALTHY CELL MEMBRANE According to the American Research Heart Association [AHA], clinical trials have shown that omega 3 is effective in reducing the incidence of cardiovascular diseases [CVD ] FISH OIL is a great source of omega 3 and therefore, reduces the risk of heart diseases and heart arrhythmias. It also lowers the level of bad cholesterol [LDL] And increases the level of good cholesterol [HDL], Fish oil prevents the accumulation of triglycerides and further reduces the level of access triglycerides.
Improved ImmunityIt is believed that regular consumption of fish oil aids in boosting your immune system. Thereby enabling you to resist the occurrence of common diseases like colds, coughs and the flu.Omega3 fatty acids present in fish oil bolster the immune system by affecting the activity and amount of cytokines and eicosanoids present in our body.
A recently identified lipid product our bodies make EPA that called resolving helps explain how this omega3 fat provides anti-inflammatory affects our joints and improves blood flow. Resolving is made from EPA by our cellular enzymes, and work by inhibiting the production and regulating the migration of inflammatory cells and chemicals to sites of inflammation. Unlike anti-inflammation drugs, such as aspirin, ibuprofen, and the COX- inhibitors, the resolving our bodies produce from EPA do not have negative side effects on our gastrointestinal or cardiovascular systems CARDIOVASCULAR AND CEREBROVASCULAR BENEFITS
EPA & DHA help to reduce risk factors for heart diseases, including high cholesterol and high blood pressure. Deep-sea fish oil has been shown to lower levels of triglycerides, therefore, reduces the risk of death, heart attack, stroke, and abnormal heart rhythms in people who have already had a heart attack. Deep-sea fish oil also helps prevent and treat atherosclerosis by slowing the development of plaque and blood clots which can clog arteries. BENEFITS FOR DIABETES
People with diabetes often have high triglycerides and low HDL levels. Omega 3 fatty acids from deep-sea fish oil can help lower triglycerides and apoproteins (markers of diabetes), and raise HDL. Another type of Omega 3 fatty acid, ALA (from flaxseed, for example) may not have the same benefit as deep-sea fish oil. Some people with diabetes can't efficiently convert ANA and EPA and DHA. Supplementing from deep-sea fish oil is essential for those who have type 2 diabetes.